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Buffalo Chicken Sliders

Buffalo Chicken Sliders

Course Appetizer, Snack
Cuisine American
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 24

Ingredients

  • 24 Slider Buns (I use King's Hawaiian Rolls)
  • 8-12 pieces Breaded Chicken Breasts
  • 1 cup Buffalo Sauce (I use Frank's)
  • 3 packs Ranch Dressing Powder (I use Hidden Valley)
  • 2 cups Blue Cheese Dressing

Instructions

  1. Cook the breaded chicken breasts according to the directions on the package.

  2. Mix the buffalo sauce and ranch dressing powder in a large mixing bowl. Place the cooked chicken pieces in the bowl and completely coat them with the buffalo sauce.

  3. Place the chicken pieces on the bun bottoms. Pour any remaining buffalo sauce over the chicken . Top with blue cheese dressing and place the bun top son top.

  4. Using a knife, cut the sliders apart and serve!